• Maeve Binchy, Quentins

  • Arthur Golden, Memoirs of a Geisha

  • Thomas Hardy, Tess of the D'Urbervilles

  • Sophie Kinsella, The Undomestic Goddess
Yummy Salmon!

I got given a recipe book by a friend of mine a couple of christmases ago. It has recipes from all around the world. This is one we really liked.

Baked Salmon

Salmon Fillet

Minced (or very finely chopped) onion
Parsley (I use dried)
Small can evaporated milk

Mix the above ingredients for the topping. Let sit for a few minutes. Spread out on top of Salmon fillet. Put in shallow baking pan. Put a couple of small knobs of butter on top. Put about 1/2 cup water around the salmon. Bake on 350F for about an hour. Serve with sliced lemon. I usually serve with potato wedges and a little salad. Even my 5 year old likes it!!


Blogger Julia said ... (11:05 AM) 

This sounds really yummy and easy. Thanks for posting the recipe. It'll be on my list to cook to try out this week.


Blogger Julia said ... (10:41 AM) 

I tried your salmon last night and we really enjoyed it. It was very yummy but I have to admit instead of baking it, I simmered it on the stove and added a little white wine. It was to die for! Thaks, Becky.


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